Kimchi Sausage
Sausage reminds me of my time exploring the night market during childhood. In my hometown of Taipei, the capital city […]
Under the Sea Kimchi Dumplings
Growing up in Taiwan, I had heard the word “kimchi” since I was little, but I had never seen it […]
Have a Happy and Healthy New Year with an Antioxidant-rich Goji Berry, Soy, and Ginger Steamed Fish Recipe
It’s that time of year again: new year, new goals, new resolution. This means healthier choices. If healthy eating is […]
Korean BBQ Maki Made Easy and Fun
Last week, I shared my recipe of “Roy Choiized” Bibimbap. I hope you had a chance to make this delicious […]
Bibimbap: A Korean Rice Dish for a Clean Fridge and Healthy Heart
Have you ever opened your fridge and annoyingly found out you have a little bit of everything and don’t know […]
Strawberry Salads and Summertime with Family
People often ask me what do I cook at home? I’m a chef, so you might think that I cook […]
Super Burger for Super Dad – Delicious and Nutritious Salmon Patty
Many students are curious about how I learned to cook. They wonder if my mom or dad taught me when […]
Okonomiyaki (お好み焼き) – Quick and Easy Japanese Pancake for American Home Cooks
Many of my clients are big fans of the food documentaries on Netflix. Danielle and Jim have watched every episode […]
It’s Mushroom Season! Quick Orange Maitake Mushroom Stir Fry
What ingredients do you associate with fall? Do you immediately jump to apples, cranberries, or pumpkins? In the past, I’ve […]
5 Step Oven Frittata Recipe
In my blog post “Trump’s so called Blue Apron Box,” I talked about how President Trump’s proposal will impact the […]