Orange Teriyaki Burger
Eating a teriyaki burger is one of my favorite childhood memories. Since I was little, my go-to for a burger […]
Ramen Noodles in Yellow Miso-Mustard Broth with Frankfurters
By Justin Shoults + Melissa Lee Some of my favorite childhood memories involve noodles and hotdogs. My dad was the […]
Tempura Brownies
By Robin Clark + Melissa Lee Taiwan is a melting pot. We were ruled by the Japanese government for fifty […]
Easy to Make Inarizushi! Stuffed Tofu Bags for All Tastes!
by Melissa Lee + Amber Lee Amber was born a couple of days before I turned thirty. She was the […]
Taiyaki: Whimsical Fish-Shaped Treats and Cooking with My Kids
By Melissa Lee In my “Am I Screwing Up My Kids” blog post, I encouraged readers to cook with children […]
Miso Peanut Butter and Jelly Sandwich Pockets
Support Our YouTube Channel! We will do our part to leverage this platform to inspire responsible actions. Now more […]
Smoked Strawberry Miso Ice Cream
“Shall I compare thee to a summer’s day? Thou art more lovely and more temperate.” –William Shakespeare I love […]
Make Showstopping 3D Snowball Cookies at Home!
Last week, I shared my butter cookie dough recipe and encouraged you to improvise with whatever you have in your […]
Strawberry Salads and Summertime with Family
People often ask me what do I cook at home? I’m a chef, so you might think that I cook […]
Okonomiyaki (お好み焼き) – Quick and Easy Japanese Pancake for American Home Cooks
Many of my clients are big fans of the food documentaries on Netflix. Danielle and Jim have watched every episode […]