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Ryan’s Manhattan Recipe

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Prep Time5 mins
Servings1
AuthorMelissa Lee

Ingredients

Ingredients

  • 1 1/2 fluid ounces Templeton Rye whiskey
  • 1/2 fluid ounce Cocchi Vermouth di Torino
  • 4 drops Scrappy's Cardamom Bitters
  • 1-2 Distilerie Peureux Griottine Cherries

Instructions

Instructions

  • Combine whiskey, vermouth, and bitters in a cocktail mixing class. Add ice and stir until chilled. Strain into a chilled cocktail glass.
  • Garnish with a Griottine cherry.

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