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Melissa's Kahlua Chocolate Sugar Cookie

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Prep Time30 mins
Cook Time15 mins

Ingredients

  • 1/2 Basic Butter Cookie Dough Recipe
  • 1 1/2 Tablespoon Valrhona cocoa powder
  • 1 Tablespoon Pumpkin Kahlua

Instructions

To bake the cookies:

  • Preheat the oven to 350 F. Line the baking sheets with parchment paper. Bake the cookies for 5 minutes. Rotate the sheet pan and then bake another 5 to 7 minutes.

To decorate the cookies:

  • Place sprinkles on a plate.
  • Use a pastry brush and brush corn syrup on the top of the cookie. (The corn syrup acts like a glue.)
  • Put the top side of cookie face-down into the sprinkles. Voila! You have sprinkles on your cookie!
  • Use a paint brush and use the corn syrup to attach some decoration on top of the sugar cookies.

Notes

Another fun variation from this cookie dough is to turn them into Kisses Cookies or Chocolate Truffle Cookies. I happened to have some caramel Godiva truffles, so on the second snow day, I decided to do something different. They are fun to make and less work in terms of decorating.

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