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Strawberry Arugula Salad

Prep Time20 mins
Cook Time0 mins
Servings4
AuthorMelissa Lee

Ingredients

  • 1/2 pint strawberries rinsed, hulled, and quartered
  • 1 tablespoon fresh lemon juice
  • 2 tablespoons Oak Smoked Arbequina Extra Virgin Olive Oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 bunches arugula washed, dried, and trimmed
  • 1/2 cup toasted walnut halves
  • 1/2 cup crumbled feta cheese

Instructions

  • In a small bowl, whisk together one tablespoon lemon juice with the olive oil and salt and pepper.
  • To the strawberries, add vinaigrette, arugula, feta cheese, and toasted walnut halves. Toss to combine and serve.

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